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Professional Workshop Series: The Art of the Business Meal

12 Sep, 2015
A full house of 22 participating alumni keen to learn about Western dining etiquette from Ms. Bernice Lee, a certified etiquette consultant joined the event. In keeping with the afternoon’s theme, the event took place at Whisk, a famous fine dining restaurant at the Mira Hong Kong in Tsim Sha Tsui. 

Please click here for the event details.

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